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Menu

Small Plates

Pkhali image

Pkhali

Hand-chopped baby spinach and beets pkhali with walnuts and herbs. Served with eggplant rolls and grilled rosemary bread with olives.

$12

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Gebjalia

Cheese roll made with sulguni cheese, tarragon, basil, cilantro, mint, garlic and matsoni yogurt.

$14

Chicken Liver Pate image

Chicken Liver Pate

Pate made with chicken liver. Served on a tender slice of bread with herbs.

$18

Grilled Rosemary Bread image

Grilled Rosemary Bread

Sliced Georgian bread.

$9

Soups and Salads

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Soup Kharcho

Slow-cooked beef soup with rice, tomatoes, herbs and Georgian spices.

$18

Georgian Salad image

Georgian Salad

Traditional Georgian salad with cucumbers and tomatoes served with walnut dressing.

$14

Badrijani Salad

Grilled eggplant, tarragon sauce, garlic, Georgian spices.

$19

Essentials

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Khinkali Dumplings

● Beef & Pork ● Lamb ● Mushroom

3 pcs

$16

5 pcs

$23

8 pcs

$35

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Khachapuri Adjaruli

Boat-shaped cheese bread with butter and an egg. So good, it made it to our logo.

$23

Khachapuri Imeruli image

Khachapuri Imeruli

Original cheese bread. Stretchy cheese inside delicious bread.

$23

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Mkhlovana

Cheese bread with Georgian burrata, chard, tarragon, cilantro and green onion.

$24

Meat and Fish

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Mtsvadi

Medium-size meat cubes marinated in onions, herbs and spices. Grilled on the skewer. Served with roasted potatoes.

Chicken

$25

Pork

$26

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Kebab

Ground meat with Georgian herbs and spices cooked on the skewer. Served with roasted potatoes.

Lamb

$26

Chicken

$24

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Ajapsandali

Vegetable stew: eggplants, potatoes, bell peppers and onions cooked with tomatoes, cilantro and spices.

$24

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Tapaka Chicken

Iron pressed, pan-fried golden cornish chicken. Served with ajika-bread roll or fresh vegetables.

$36

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Kalmakhi

Grilled rainbow trout stuffed with spiced spinach and walnuts. Served with grilled vegetables salad.

$37

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Chalaghaji

Marinated in Adjika sauce, slow-cooked baby pork ribs. Served with ajika-bread roll or fresh vegetables.

$36

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Kharcho

Beef cheek marinated in red wine. Served in walnut-based sauce.

$42

Desserts

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Napoleon Cake

Layered puff pastry with cream.

$15

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Winter Pear

Ripe pear cooked in Georgian wine with chocolate and vanilla cream paired with fresh mint and walnuts.

$18

Lava Cake image

Lava Cake

Warm, decadent chocolate cake with a rich molten chocolate filling. Served with vanilla ice cream, sparkling wine sauce and french cake.

$18

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