Authentic Georgian Appetizer: Pkhali

Georgian Vegetable Pâté with Walnut Paste and Herbs

Pkhali is a traditional dish made with finely chopped vegetables (the most popular options are beets and spinach), walnuts, garlic, and herbs.

This versatile appetizer can be made into little balls or served as a dip. Pkhali makes excellent party food, and are a perfect way to introduce guests to Georgian cuisine.

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